our price chart (right now, it's about 85 Yen to the dollar, so the plates ranged from about $1.15 to $3.25. We didn't even ever see any gold or silver plates.)
here comes what would turn out to be my favorite
my FAVORITE! I almost didn't try anything else, this was so good! (salmon)
the evil shrimp...it had wasabi hidden between the shrimp and rice...so not cool!
some kind of yummy tuna that was just a bit too spicy for me to finish
people in the restaurant watching the food
we didn't try this one, but it was funny to me...corn and what looked like tuna salad
some scary stuff
that Jason actually tried and liked!
this was was scary too...Horse Mackerel and sardine..YUCK!
showing off some fish to the camera
if this isn't fresh sushi, I don't know what is!
cooking some of that FRESH fish with a blow torch
part of the damage
After it was all said and done, we paid 4,299 yen for about 17 plates of sushi for 3 people. I'd consider a $50 dinner for 3 people a success!
OOOOH! I love conveyor sushi! There is a place in DC called Sushi-Go-Round that first introduced me to the concept. So fun!
ReplyDeleteThat is too cool! I've never seen conveyor sushi! And I love the sushi with the fish eggs on top. Yummy! I'm sure it's different than the Americanized versions we have here (I love fried sushi :)) but it looks so good.
ReplyDeleteIts a very cool idea! There was a place by us when we were stationed at Ft. Lewis called Sushi Revolution that was the same idea. We never went (I was pregnant) but I heard it was awesome!
ReplyDeleteIve always said that I don't want to do OCONUS after Germany - but this makes me think twice!
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